Simple Way to Make Award-winning Kez's Lamb Stew

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Kez's Lamb Stew. Great recipe for Kez's Lamb Stew. The weather is getting cold here, and my husband requests to make a stew. My name's Kez which is short for Keziah.

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Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, kez's lamb stew. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Kez's Lamb Stew is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Kez's Lamb Stew is something which I have loved my entire life. They're fine and they look fantastic.

Great recipe for Kez's Lamb Stew. The weather is getting cold here, and my husband requests to make a stew. My name's Kez which is short for Keziah.

To begin with this recipe, we must first prepare a few ingredients. You can cook kez's lamb stew using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kez's Lamb Stew:

1. {Get 4 of lamb chops leg, cut into pieces.
2. {Prepare 3 clove of garlic, chrushed.
3. {Take 2 of large onion, peeled and diced.
4. {Get pieces of Celerystick cut into.
5. {Get 1 of litter beef stock.
6. {Take 1 teaspoon of white sugar.
7. {Prepare 13 of carrots peeled and diced.
8. {Get 2 of large onions, peeled and finely diced.
9. {Get 3-4 of potatoe, peeled anddiced.
10. {Take 1 teaspoon of dried thyme.
11. {Prepare 2 of bay leaves.
12. {Prepare 1 1/4 teaspoon of salt.
13. {Make ready 1 teaspoon of Pepper.
14. {Make ready 2 tablespoon of plain flour.
15. {Prepare 1-2 of cane diced tomatoe.
16. Get 3 tablespoon of Worcestershire sauce.
17. Take 2 tablespoon of parsley chopped.

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Instructions to make Kez's Lamb Stew:

1. Saute onions and garlic until fragrant, add lamb cops and stir again until smooth and the meat turns brown. Then add two tablespoons of flour and stir again until evenly distributed. Add stock, potato, carrots, celery, peas, salt, pepper and Worcestershire sauce..
2. Add stock, potato, carrots, celery, peas, salt and pepper. Cover and simmer for 25 -30 minutes or until meat and vegetables are tender..
3. And slowly cook until stew is thiqckened. Add parsley and taste and adjust seasonings if necessary..

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